Apricot White Velvet Cake (Seasonal)
Apricot White Velvet Cake (Seasonal)
Regular price
$65.00
Regular price
Sale price
$65.00
Unit price
/
per
An 8-inch buttermilk white velvet cake brushed with honey and chamomile syrup, layered with chamomile-vanilla bean panna cotta and apricot preserve, finished with swiss buttercream. Serves 10 to 14.