Lemon Meringue Tart (4/19 & 4/20 Only)

An 8.5-inch shortbread tart crust filled with lemon curd and finished with toasted Italian meringue. Serves 8 to 10.

This dessert is part of our Easter pre-order menu and are only available for pick up on Saturday, April 19 and Sunday, April 20. If you are looking for something sooner, please look at our Classic Cakes, Individual Desserts, Miniature Desserts, and other treats.